Tag Archives: Student

Culinary School Here I Come (24) Week 16, Student Day and Final Practical


As I write this, I’m lounging at home recuperating from the end of semester cramming and finals. First things first, Student Day menu. Our final assignment was to pick a type of cuisine and design a protein, starch, vegetable and … Continue reading

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Culinary School Here I Come (23) Week 15, The End is Near


The first semester of Culinary school is coming to an end…not a minute too soon. This was the second to the last week of instruction and full week of production. Next week will be a short production week. We also … Continue reading

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Culinary School Here I Come (21) Week 12, World Plate


I love being a culinary student. I get to throw around big names for things like…What is tomato concassee? Peeled, seeded and diced tomato. My foray into this module called “World Plate” was to “concassee” a whole case of Roma … Continue reading

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Culinary School Here I Come (20) Week 11, tinfoilduck wins big!


tinfoilduck’s group sets new record for covers served in Student Day competition. Yep, you read it right. Our final project in this second module was a group project (ugh, I’m so over groups.  Why do they always do groups in … Continue reading

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Culinary School Here I Come (19) Week 10, Hmm Stumped for Words.


I’ve never been in the position of not being inspired to write a blog. I’ll have to think a while more. Maybe I will get back to a little about my background since I haven’t filled you in on that … Continue reading

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Culinary School, Here I Come (16) Week 7, First Week of Short Order/Cold Pantry


Tinfoilduck entertains again. I wanted to share a few funny (not so funny at the time) thoughts that I had during the week. As I was bringing my trash cart back from dropping off bags of trash as well as … Continue reading

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Culinary School, Here I Come (13), Week 4


You overachievers can relate to this. I had an exam in my Restaurant Management class.  The test was worth 50 points with a 5 point extra credit. I got a 55! Woohoo. My skills class takes us most of the … Continue reading

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